This Chipotle corn salsa recipe is delightfully candy with just a little warmth! This simple dip or topping for tacos, quesadillas, burritos and extra is filled with recent, zesty essence in each chew.
Add Chipotle corn salsa to your burrito bowls, nachos and salads for the final word Chipotle copycat.

Each week, Isla and I’ve a date at Chipotle simply earlier than we decide the massive women up from faculty. Throughout the vacation break, I used to be lacking our little Chipotle dates. I crave their corn salsa each as a dip and on their hen tacos!
Happily for me, I didn’t should rely solely on style to recreate the Chipotle corn salsa. All the elements are listed instantly on their web site!
Honestly, it was simple to good this recipe to get the measurements of every ingredient good as a result of I’ve eaten a lot of it. I ought to most likely be just a little embarrassed about that, however I’m not!

Chipotle Corn Salsa Recipe
The reality is, my Chipotle corn salsa obsession is your achieve! I’m not enormous on copycat recipes however that is one to savor, as a result of it’s so easy and so wonderful.
It’s the right medium salsa to get pleasure from as a dip or on all of your favourite tacos, burritos, quesadillas and salads.
“Love how simple and flavorful that is!! I may munch on this all day!!”
– Kristyn

Elements and Substitutions
- Jalapeños – Contemporary jalapeños add a whole lot of warmth to this scrumptious dip, topping or facet dish. Slice in half to scoop out the membrane and seeds earlier than dicing.
- Poblanos – One other scrumptious pepper so as to add just a little warmth to this salsa.
- Cilantro – I’m crew cilantro, I really like the flavour it provides however omit should you’re on the opposite crew.
- Pink Onion – Provides shade and taste. You’ll be able to substitute white onion in a pinch.
- Corn – Contemporary corn lower faraway from the cobb offers one of the best taste, however you possibly can substitute canned corn if wanted.
- Lime Juice – Contemporary squeezed lime brings out the intense flavors. You’ll be able to substitute 100% Actual Lime Juice in a pinch.
- Lemon Juice – Once more, recent is finest. In case you don’t have any recent lemons available you possibly can substitute 100% Actual Lemon Juice.
Variations
- Roasted – Use roasted corn and or poblano peppers to combine it up
- Black Beans – Throw in some black beans for just a little protein.
- Avocado – One other smart way so as to add in just a little protein.

Ideas for Juicing Citrus
- The best technique to squeeze a lime is to begin at room temperature, and roll it round to melt it.
- Slice it in half lengthwise. Juice by hand squeezing it till all of the juice is launched, use a hand-held juicer or the citrus attachment in your mixer.
- On common, 1 lime makes about 2 tablespoons juice, 1 lemon about 3 tablespoons of juice.
Methods to Make
- Collect elements, chopping to the consistency you like.
- Mix all elements.
- Refrigerate till serving to permit flavors to marinate.

Ideas for the Finest Corn Salsa
- Chipotle makes use of white corn, however when it’s winter in Missouri, I take advantage of yellow as a result of it’s what now we have out there.
- Use recent corn if attainable, for one of the best outcomes. You’ll be able to substitute canned or frozen corn in a pinch.
- The best technique to squeeze a lime is to begin at room temperature, and roll it round to melt it.
- Slice it in half lengthwise. Juice by hand squeezing it till all of the juice is launched, use a hand-held juicer or the citrus attachment in your mixer.
- Chop this salsa chunky or superb – to your choice!
Ceaselessly Requested Questions
Chipotle’s corn salsa is taken into account a medium warmth stage. Nevertheless, what I really like about this do-it-yourself model is that it’s really easy to manage the spice – add roughly of the diced peppers in line with your choice!
This corn salsa recipe is gluten free, dairy free and vegan. Whereas the corn kernels do have some carbohydrates, this salsa is a good addition to a wholesome way of life because of its healthful, nutritious elements.


Serving Ideas
One of many many causes that I really like this recipe is as a result of I can create it forward of time, making it an excellent recipe for entertaining!
Dietary Concerns
- Gluten Free
- Dairy Free
- Nut Free
- Vegan
Methods to Retailer
- Room Temperature -This corn salsa can sit out at room temperature for as much as two hours whereas serving.
- Fridge – Retailer in an hermetic container or coated in plastic wrap as much as 5 days.
- Freezer – Sure, you possibly can freeze your leftover Chipotle corn salsa. Merely add it to an hermetic container like a freezer storage bag, and retailer for as much as six months. Remember the fact that the feel received’t style like recent salsa, so it’s finest to make use of frozen salsa in recipes like soups, casseroles, and many others.

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Chipotle Corn Salsa Recipe
This Chipotle corn salsa recipe is delightfully candy with just a little warmth! This simple dip or topping for tacos, quesadillas, burritos and extra is filled with recent, zesty essence in each chew.
Stop your display from going darkish
Directions
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Chop the crimson onion, cilantro, jalapeno and poblano to the consistency you want.
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Mix all elements in a medium mixing bowl.
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Refrigerate till serving to permit flavors to marinate.
Ideas
Substitutions and Notes
- Jalapeños – Slice in half to scoop out the membrane and seeds earlier than dicing.
- Cilantro – Omit should you don’t take care of cilantro.
- Pink Onion – Substitute white onion in a pinch.
- Corn – Substitute 1 can of corn, drained
- Lime Juice – Substitute 100% Actual Lime Juice in a pinch.
- Lemon Juice – Substitute 100% Actual Lemon Juice.
Variations
- Roasted – Use roasted corn and or poblano peppers to combine it up
- Black Beans – Throw in some black beans for just a little protein.
- Avocado – One other smart way so as to add in just a little protein.
To Retailer
- Refrigerate – Retailer in an hermetic container or coated in plastic wrap as much as 5 days.
Vitamin Data
Serving: 0.5cup, Energy: 51kcal (3%), Carbohydrates: 13g (4%), Protein: 1g (2%), Sodium: 6mg, Potassium: 199mg (6%), Fiber: 3g (12%), Sugar: 5g (6%), Vitamin A: 640IU (13%), Vitamin C: 92.6mg (112%), Calcium: 11mg (1%), Iron: 0.4mg (2%)
Estimated diet info is offered as a courtesy and isn’t assured.